Biosafety Levels

This version of the course is no longer available.
The page below is a sample from the LabCE course . Access the complete course and earn ASCLS P.A.C.E.-approved continuing education credits by subscribing online.

Learn more about (online CE course)
Biosafety Levels

Laboratory workers who handle infectious materials in the microbiology laboratory should be aware of the work practices, safety equipment, and barriers that will protect them and others in the area from infectious agents.
The CDC and the National Institutes of Health (NIH) created guidelines to assist laboratories in developing safe practices based on the risk level of the infectious agents that are handled. These guidelines are referred to as Biosafety Levels (BSL) 1 through 4 (BSL-1 --> BSL-4). Each increasing number represents a laboratory's containment capabilities (e.g., single-pass air and negative pressure systems, BSCs, etc.) and requires more stringent work practice and increasingly protective safety equipment and barriers for the increased risk of working with higher consequence pathogens.
A copy of the guidelines can be obtained from the CDC or accessed online on the CDC website: https://www.cdc.gov/labs/BMBL.html. Accessed September 19, 2022.